PREMIO MEZQUITA 2020
Controlled fermentation at 22ºC in stainless steel vats.
Intense maroon in colour, clean and bright. Clean aromas, with light fruity notes balanced with hints of oaky wood. Gentle and structured in the mouth.
Serve between 14ºC and 18ºC. Pairs well with grilled red meat, game stews, soups and cream sauces.
100% recycled fine glass bottle, cork stopper.